Red Stick Spice Co.is celebrating Mother’s Day with a unique brunch. Sip tea, stroll the store and take part in a hand-on cooking class.
The interactive cooking demo will treat moms to three courses. Upon arrival, you can snack on kimchi and bacon cheddar scones or asparagus and salmon tarts. On the brunch menu, with the help of Lili Courtney and Cameron Lecompte, enjoy boudin, fontina and egg quesadillas, cornflake bread pudding and billionaire bacon. The brunch will also provide a spring blossom white tea sangria.
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Tickets for the mother’s day event are $75, and guests must be 16 or older to participate. Brunch will start at 12:30 p.m. and wrap up at 2:30 p.m. For more information on Red Stick Spice Co. or to purchase tickets, click here.